A Night in New England
Saturday, November 7th 2020 6-8pm
Hands On Cooking and with Fresh Flown in New England Seafood & Lobstah!
Calling all seafood lovers!!!! Join Wild Thyme for a Night in New England featuring Maryland Crabcakes, Nantucket Lobster Rolls, and much more. All of the seafood featured in this class is flown in straight from the New England coast and as fresh as it can get!!! Recipes to take home, and much more fun to be had in the kitchen. We will be featuring live lobster in this class and highlight the proper technique for cooking a lobster, serving, and butterfly. You won’t want to miss this one! Price is per person. For questions please contact Wild Thyme at 859.523.2665. We look forward to cooking up fun with you soon!
- Hands-on Adult Class- working at your own individual station 6-8pm
- Sit down dinner in dining area (socially distant) at the end of the class for you to enjoy these wonderful recipes
- Wild Thyme is now serving wine and beer by the glass and will have select wines to compliment this New England feast!