Healthy Mediterranean Cooking
Saturday, January 25th
A Night in the Mediterranean featuring Greek Specialties
Out of stock
Saturday January 25th 2020
Join us at Wild Thyme for a combination of hands-on and chef demonstration with a four course dinner featuring the healthy and flavorful cuisine of the Mediterranean.
When the salty air hits the Greek islands, you’re sure to develop an appetite for all the Mediterranean has to offer! Come enjoy this cooking class focusing on fresh and simple flavors that so many families have enjoyed for thousands of years. From fresh grilled fish to a “how-to” on making your own marinated olives, you are sure to enjoy the healthful benefits and delectable flavors that this wonderful oasis has to offer.
Join Chef Allison for a night in the Mediterranean! Having recently visited Athens, Greece and the Greek Island of Ikaria, Chef Allison is bringing back some new techniques and recipes from her culinary journey.
You don’t want to miss this one!