CIT’s Pasta and Italian Sauces
Tuesday, March 23rd 5-6:30pm
Tuesday,March 23rd 2021 5 -6:30pm – CIT’s Pasta and Italian Sauces $35 per person
There is nothing like the taste of fresh pasta made from scratch. In this class, our CIT’s (Chef’s in training ages 7 to 14) will learn how to make their own pasta dough, fill raviolis, and make a delicious pan sauce with cream and lots of cheese!