CITs Quick Breads and Homemade Pies 

$35.00

Tuesday, April 9th, 20192.  4:45pm-6pm

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Tuesday, April 9th, 20192.  4:45pm-6pm
In this CIT class, specifically designed for our budding baker’s ages 7-14, our class will cover the basics to making homemade quick breads.  Skills learned in this class will include homemade pie dough, blueberry muffins with streusel topping, Southern skillet cornbread aka (hoe cakes), and classic meringue topping.