Exclusive Event: Fridays Alfresco and Wine Flight


Exclusive Event: Five Course Candlelit Dinner Alfresco

Seating is limited

This exclusive event on Friday, June 19th is a night specifically created for our favorite foodies and a great way to celebrate with dear ole Dad!  We will be dining alfresco (weather permitting) to celebrate the official start to summer. Our chef’s will treat you to a five course candlelit dinner with an optional carefully crafted wine flight.  Sit back, relax, enjoy live music, and our thoughtfully chef prepared dinner.  The kitchen will be open for viewing and guests are encouraged to mingle with the chefs and learn and experience our true love and appreciation for fine food! Seating is limited.

We look forward to celebrating summer with you! This meal with unique ambiance and attention to detail will be one for the books! Seating is limited.

Prix Fixe Menu

Classic Cheese board;  charcuterie, grilled crostini, assorted cheese, olive tapenade, grilled fruit, and accompaniments

Grilled Romaine and Radicchio Salad with creamy lemon basil vinaigrette, gorgonzola, pickled onions

Mussels a Fra Diavolo

Dad’s Favorite Grilled Ribeye Steak topped with Chimichurri sauce, roasted fingerling potatoes, lemon and truffle roasted asparagus

Strawberry Rhubarb Pie a la mode with Homemade Vanilla Bourbon Ice cream