Feast of Seven Fishes – Celebrating an Italian Holiday Tradition

Join us as we celebrate an Italian holiday tradition—the Feast of the Seven Fishes. Each Christmas Eve, families gather around the table to enjoy a variety of delicious seafood dishes. In this festive, hands-on class, we’ll share secrets for everything from perfectly cooking fish and shellfish to creating homemade sauces and vinaigrettes. Plus, our instructor will walk you through the steps for incorporating seafood into pasta, salad, a savory spread and more. After mastering a few basics, you’ll look forward to introducing friends and family to this delicious tradition.