Pie Making 101 – Make & Take Home!


Wednesday, November 18th 2020 5:30-7:30pm


Wednesday, November 18th 5:30-7:30pm 

Fall is the best time of year for sugar & spice! In this hands-on class we will bring the season of fall indoors, and bake up some sweet treats that will be sure to satisfy your sweet tooth! This class specifically will focus on pie making from pumpkin pie to apple lattice pie; this is a class you won’t want to miss. Join us for culinary skill building class, and learn a few “sweet” tricks for the season. Skills learn include making pie dough, blind baking, latticework, and various pie recipes from pumpkin to apple with the use of fresh seasonal produce from local orchards. Price is per person. This is a hands-on class. As always, at the end of the class, guests will enjoy the food that is prepared in our dining area together.  Take Home a Pie for the Holidays and have a fuss free Thanksgiving!  Price is per person. Book online now or call 859.523.COOK (859.523.2664). We look forward to cooking with you soon!